I baked the first one for Christmas in 1963 when I found the recipe in the newspaper and my Mother kept the tradition going into the ’80s. Pour the fruit cake mixture very carefully into the prepared cake tin. Wash the sultanas, raisins and currants and place in a third bowl together with the chopped mixed peel. Turn off heat and leave to cool for approx 30 minutes. We will permanently ban all users who do so. Heat oven to 160C/fan 140C/gas 3. As 12.5cm (5-inch) tins are a slightly unusual size it can be difficult to find an exact recipe. Lemon Cake Recipe made in a small 6″ round cake pan. Make our wreath cake (see 'goes well with') and use the spare middle section to create a small gift decorated with classic marzipan and fondant icing. In our family no one thinks it’s Christmas without this Red Velvet Cake recipe. Topped with the best cream cheese frosting ever–you will love this! BBC Good Food Show Summer Save 25% on early bird tickets. Rinse and dry the cherries. Christmas cake recipes from all your favourite BBC Chefs Mary Berry, Delia Smith, Frances Quinn, The Hairy Bikers and many more. Cover with clingfilm and leave to soak for … If you insert a cake tester into the middle of the cake it will still come out a little sticky. It’s different than other Red Velvet Cakes I’ve tasted over the years, since this one tastes only mildly chocolate and the icing is as light as snow. Christmas cake recipes. https://www.irishtimes.com/.../recipes/nigel-slater-s-christmas-cake-1.3290210 Bake for 45 minutes or until cakes are firm. This mini lemon layer cake for two is perfect for Spring. Spoon into 6 x 1 cup-capacity (250ml) non-stick muffin tins. Set aside to cool. And when it comes to decorating, see our page on 10 ways to decorate a Christmas cake. Brush the marizpan with cooled boiled water and then layer with the sugar paste icing. … Use apricot jam to glaze your mini cake. Preheat oven to 140°C (285ºF). Preheat the oven to 140 degrees C. Line a tray with 24 mini paper cake cases or lightly grease 24 ramekins. Make our wreath cake (see 'goes well with') and use the spare middle section to create a small gift decorated with classic marzipan and fondant icing, from BBC Good Food. Best Christmas cake recipes: We've put together our best Christmas cake recipes of all time. Line the base and sides of a 20 cm round, 7.5 cm deep cake tin. All messages posted at this site express the views of the author, and do not necessarily reflect the views of the owners and administrators of this site. You may choose to have your gifts arrive beautifully wrapped or simply in their original packaging. For the cake, place all the dried fruit, including the cherries, into a large mixing bowl, pour over the brandy and stir in the orange zest. Allow to simmer, covered, for 5 minutes. If you like, you can choose a close date a week or more after the event. Place the dried fruit, brandy, sugar, butter and mixed spice in a large saucepan over low heat and stir until the butter is melted and sugar is dissolved. Makes 6. Allow to simmer, covered, for 5 minutes. I think we will all appreciate the simple things more – like a good Christmas Cake! We reserve the right to remove, edit, or move any messages for any reason. Grease and line a 19cm (7in) square cake tin, and wrap the sides in a double layer of brown paper. (And then there's Christmas Cake Recipe. Nigella gives a table of quantities for her Traditional Christmas Cake (in Christmas, p172) for 18cm (7-inch), 23cm (9-inch) and 25.5cm (10-inch) round tins. Check on your cake regularly (through the oven door – don’t open it!) Set aside to cool. Add the beaten eggs and treacle. Place the dried fruit, brandy, sugar, butter and mixed spice in a large saucepan over low heat and stir until the butter is melted and sugar is dissolved. Take a large saucepan pan and add the butter, sugar, dried mixed fruit, glacé cherries, cranberries, orange & lemon zest and juice and all but 4 tbsp of the cherry brandy. Heat the jam and brush on the tops of the cakes. Remove from the heat and cool to allow the fruit to plump up. Red velvet sheet cake made in a quarter sheet pan to make a small cake for two. So if you're planning on making your own cake this Christmas we have over 20 recipes to choose. No Christmas is complete without a wonderful classic Christmas cake. Position the marzipan in place to stick. 450g dried fruits 3 tbsp brandy the grated zest and juice of a small orange 125g butter 70g light muscovado sugar 55g dark muscovado sugar 2 large … There are no comments for this entry yet. We receive a lot of requests for wedding cakes and Christmas cakes of varying … Roll out another 50g icing and cut out snowflakes or stars using cutters – you can spray them with gold or silver edible spray to make them look really dramatic. https://www.chelsea.co.nz/browse-recipes/chelseas-favourite-christmas-cake Food doesn’t have to be complicated to be delicious. Stand the cake on a cake board or cutting board and lightly dust with sifted confectioners' sugar. Add flour, baking powder and eggs to cooled fruit … Enjoy the food and the preparations with your household. Add flour, baking powder and eggs to cooled fruit mixture and mix well. Preheat oven to 160°C / 320°F (140°C fan). To decorate, dust icing with a little icing sugar and roll out to 3mm thick. Stick them on top of the cake with a little runny icing, place an edible gold ball between the points and add the pretty ribbon. Method. The recipes for these two traditional holiday baked goods can be very similar. 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